One of my favorite things to order at Japanese restaurants is cucumber salad. I've always loved cucumbers, even when I was a little girl, and they are never out of stock in my fridge so I figured if I love cucumber salads so much why not make one? And so I did.
Cucumber Salad
Ingredients
- 1 english cucumber, sliced
- 1/3 c rice vinegar
- 1 T sesame seeds
- 1 T sugar
- 1 t sesame seed oil
- 3/4 t salt
- 1/4 t dried dill weed
- 1/4 t crushed red pepper
Slice cucumber using a mandolin and add all ingredients. Marinate for at least one hour before serving. Enjoy!
No comments:
Post a Comment